You'll either hate us or thanks us later for these biscuits. Just look at how beautiful they look so just image how good they taste!
Ingredients:
- 2 1/2 C all-purpose flour
- 4 TSP baking powder
- 4 TSP sugar
- 2 C buttermilk
- 1 TSP salt
- 1/2 C butter
Instructions:
- Preheat oven to 450
- Add flour, baking powder, sugar + salt to a bowl. Use a whisk to sift ingredients
- Pour in buttermilk + stir until mostly combined, do not overwork the batter
- Pour melted butter into an 8x8-inch baking dish. Place the batter on top of the butter + use a spatula to spread the dough evenly
- Cut the unbaked dough into squares
- Bake for 28 minutes or until tops are golden brown
- Allow butter to be absorbed into the biscuits before cutting and serving
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